Please note, the giveaway has ended and Blogher has chosen a random winner. Congratulations to Comment #7.

I was excited to see so much interest in my last giveaway. With double the prize money this time, hopefully people will enjoy this one as well. This giveaway will be hosted by Blogher and Del Monte, but you have the same chance of winning because they will be choosing one winner from my blog. Details are at the end of this post.

DH and I spend most of the weekend indulging on unhealthy foods. We’re trying new restaurants, snacking on sweets I baked, getting drinks with friends, etc. When Sunday rolls around, I end up feeling quite guilty from everything we’ve consumed. Whenever possible, I try to set Sunday dinner aside for a little bit of cleansing. Nothing too drastic, but I like to cook a healthier dinner, load up on greens, and start the detox from our weekend of indulging. Recently I was chosen to participate in Del Monte’s “Enjoy Life More” program which focuses on healthy living and little things you can do to enjoy life more in a nutritious way. I’ve always enjoyed Del Monte products and since I’m always trying to find ways to eat healthier, I signed up to participate. Of course, I prefer using fresh fruits and vegetables whenever possible. But due to seasons and time constraints I will use canned ones as well. I’ve always favored Del Monte canned vegetable products because I think they taste better (i.e., the corn is sweeter than other brands I’ve tried), but it was only after participating in this program that I learned that their fruits and vegetables are packed at the peak of ripeness, which probably explains why they taste better. I also learned that Del Monte canned fruits and vegetables contain similar nutrients to fresh and have no artificial colors or flavors. This information makes me feel far less guilty about using canned vegetables or fruit. I immediately knew what my healthier Sunday dinner was going to be for this program. DH loves Italian, so I decided to make use Del Monte Diced Tomatoes with Basil, Garlic & Oregano to make a healthier pasta sauce than what we would normally consume when dining out. I also really wanted to add some greens, so I added a tossed salad of red leaf lettuce, endives, and Del Monte Golden Sweet Whole Kernel Corn for some added natural sweetness. Using the ready diced canned tomatoes cut down on the time make my marinara sauce, a definite plus because if it was too time consuming, I’d be too lazy and just decide to eat out instead. DH really enjoyed the pasta and the salad as well. We had a nice dinner together, and we were able to unwind Sunday evening with this meal. He was quite crushed that I had only made enough for two servings, as he had hoped for leftovers for the rest of the week. Honestly though, this was so easy to put together, I might have enough energy to make it again for him later this week.

Print Print Recipe

Healthier Marinara Pasta Sauce


1 can Diced Tomatoes with Basil, Garlic & Oregano (unsalted version)
2 tbsp. extra virgin olive oil
2 tsp. salt
1 tbsp. Italian seasoning
1 clove garlic, crushed
1/2 tsp. black pepper
Cooked pasta of your choice (I used a medley of vegetable infused and whole wheat pastas)


1. In one pot, bring your pasta to a boil and cook to desired doneness.
2. At the same time, take a medium saucepan and make your sauce. Add in the canned tomatoes, olive oil, garlic, salt and seasoning and bring to a low simmer. Cook with lid for 10-15 minutes. Remove lid from pot to reduce the sauce, but keep it nearby as you stir as the tomatoes tend sauce tends to spray. Cook for an additional 5-10 minutes, stirring constantly. When sauce is finished, add in pepper, then toss pasta in the sauce. Then serve immediately.

Now onto the giveaway!

One lucky reader from my blog will win a $100 Visa gift card. The giveaway is from Del Monte and will be administered by BlogHer

BlogHer will choose the winner and then let me know so that I can get the winner’s contact information. The giveaway details are below:

To be entered for a chance to win, tell us about meals that make you feel good & are good for you.

Rules: No duplicate comments. You may receive (2) total entries by selecting from the following entry methods: a) Leave a comment in response to the sweepstakes prompt on this post b) Tweet (public message) about this promotion; including exactly the following unique term in your tweet message: “”#SweepstakesEntry””; and leave the URL to that tweet in a comment on this post” c) Blog about this promotion, including a disclosure that you are receiving a sweepstakes entry in exchange for writing the blog post, and leave the URL to that post in a comment on this post d) For those with no Twitter or blog, read the official rules to learn about an alternate form of entry. This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. You have 72 hours to get back to me, otherwise a new winner will be selected. The Official Rules are available here. This sweepstakes runs from 11/19/2012 – 12/21/2012.

Be sure to visit Del Monte’s brand page on where you can read other bloggers’ reviews and find more chances to win!

Like Del Monte on Facebook to learn about their products and additional prize opportunities!


131 Responses to “Sunday Dinners and $100 giveaway”

  1. Christine H — November 19, 2012 at 12:34 am

    I love making vegetable soups. They’re so filling, and I get a whole day’s worth of veggies servings in one meal!

  2. Lauren — November 19, 2012 at 5:55 am

    I like to make a Chinese chicken salad.

  3. Danielle — November 19, 2012 at 7:08 am

    I try to make all of our meals good for us, but one that I love seeing my 5- and 2-year old gobble up is anything with kale. I just love that they eat a wide array of fruits and veggies (:

  4. Ruby — November 19, 2012 at 8:34 am

    I love Del Monte product. They are the best among all the brands.
    Highest qualuty you can trust.I like the Cream style corn the most, especially when I made corn fish. My kids love the dish, it is simple ans healthy, all you need is 1 pound of swai fillet and a can of cream style corn, you have a healthy meal in 5 minutes. I stock up on this item, it is always handy when you don’t have time and need to fix a healthy meal for the family.

  5. Jessica — November 19, 2012 at 9:11 am

    Chicken in tomato sauce with a couple of seasonal veggies in a spicy tomato sauce, served over brown rice. Can’t beat it.

  6. Ada — November 19, 2012 at 9:12 am

    I make these delicious chicken gyros with greek yogurt sauce and high fiber tortillas!

  7. Paulina — November 19, 2012 at 9:15 am

    Love their fruit cups!

  8. Paulina — November 19, 2012 at 9:16 am
  9. Mami2jcn — November 19, 2012 at 9:17 am

    I love salmon! It tastes great and I feel good about what I’m eating.

  10. Jen — November 19, 2012 at 9:18 am

    My new fave healthy meal is stuffed squash. I’ve been buying acorn or red kuri squashes and stuffing them with a veggie and cheese mix–whatever I have on hand. It makes a really satisfying and healthy meal, and it’s a great way to incorporate lots of veggies at one time.

  11. Mami2jcn — November 19, 2012 at 9:19 am


  12. Kelly — November 19, 2012 at 9:19 am

    I know someone said this already, but I also make a lot of soups with lots of veggies, lentils, and beans… they are delicious and healthy.

  13. Kay — November 19, 2012 at 9:20 am

    I love making veggie pastas – basically a red sauce with just about anything I have thrown in: broccoli, cauliflower, carrots, green beans, spinach, whatever I have!

  14. Elena — November 19, 2012 at 9:22 am

    I like to make fruit and veggies smoothies. They are healthy and delicious

  15. Elena — November 19, 2012 at 9:25 am
  16. AmanoUsagi — November 19, 2012 at 9:46 am

    Alright, this one is going to take a little thought. Since it is getting cold I will choose a nice winter dish, Vegetarian Lasagna. I am not a vegetarian but that doesn’t mean that i can’t enjoy a meal of veggies. Lasagna is pretty easy to make, it’s so nice on a cold day, and it isn’t too bad for you. Veggies, wheat pasta, and light cheese make for a healthy dish. I also like to make it extra cheesy. So good.

  17. Mabel @ mdcooksfor2 — November 19, 2012 at 9:53 am

    I love making mac and cheese the healthy way! Sneaking in pureed veggies like carrot or butternut squash. a feel good meal that is homey and healthy!

  18. Lindsey W.B. — November 19, 2012 at 10:07 am

    I’m a big fan of hearty salads – nuts, goat cheese, eggs, all sorts of dark greens. Those are the things that make me feel like im actually eating a big meal, but a healthy one too!

  19. Eva @ Eva Bakes — November 19, 2012 at 10:38 am

    I love Chinese hot pots that you make at home. You start off with a broth and continue adding whatever vegetables and other items you like (we usually use an assortment of mushrooms, napa cabbage, watercress, seafood and thinly sliced sirloin). I love the fact that we use fresh ingredients and add no salt or other preservatives. Any leftover soup can be served with noodles as well.

  20. Rachel — November 19, 2012 at 10:41 am

    For me, it’s chili. Whether or not I add meat, I always load it up with veggies (usually canned). Nothing warms the tummy and soul like a big hot bowl on a bitterly cold day!

    How ‘Bout Some Cake

  21. Jen — November 19, 2012 at 10:52 am

    I like to make veggie scrambles and eat them with brown rice.

  22. Kelly Massman — November 19, 2012 at 10:59 am

    I like meals that are well balanced to include veggies!!! Thanks for a chance to win and have a great day!

  23. Sara B. — November 19, 2012 at 10:59 am

    Caprese salad, Mmm. I also love a good veggie soup.

  24. Kelly D — November 19, 2012 at 11:13 am

    A great veggie noodle soup makes me feel great & is good for me.

  25. Kelly D — November 19, 2012 at 11:16 am
  26. gina — November 19, 2012 at 11:16 am

    I love to make soups and chilis. Its super filling and comforting so you don’t feel like you are missing out. Plus you can load them up with leaner meats and load of veggies and even the pickiest eater will be none the wiser!

  27. Rian — November 19, 2012 at 12:07 pm

    After too many weekday nights of rushed meals that I am not always proud of, I feel genuinely happy to have a weekend to first buy quality ingredients and then cook something homemade for my family. It doesn’t always turn out amazing, but I feel good knowing we are trying something healthy and fresh.

  28. Ellie W — November 19, 2012 at 12:47 pm

    I love spicy grilled tilapia!

  29. Ellie W — November 19, 2012 at 12:48 pm
  30. Nancy A. — November 19, 2012 at 1:27 pm

    We always had a roasted chicken on Sundays and my mom loved corn with butter melted over it! I remember that and have it myself on Sundays from time to time. Love the Del Monte corn and creamed corn!

  31. Jinxi — November 19, 2012 at 1:52 pm

    First of all, the pasta that you used is so cute!! I usually go with plain old fettucine but now I’m motivated to look for some other pasta. For our healthy/”detox” meals I usually do a cold tofu dish, like tofu with preserved duck egg.

  32. Jessica To — November 19, 2012 at 1:54 pm

    I like taco salad. It mixes healthy with spicy!

  33. Lisa Brown — November 19, 2012 at 2:04 pm

    A meal that is good and good for you is the chicken pot pies I make that use vegetarian “faux” chicken, organic veggies, and other organic ingredients. So good!
    jslbrown_03 at yahoo dot com

  34. Lisa Brown — November 19, 2012 at 2:04 pm
  35. Cliff — November 19, 2012 at 2:22 pm

    broccoli. lots of vitamins. cooked and uncooked (with dressing :] ) both taste good

  36. lisa- — November 19, 2012 at 2:58 pm

    I had no idea these products are packed at the farm!

  37. Soo — November 19, 2012 at 3:03 pm

    I love baking chicken with carrots and potatoes.

  38. stephanie — November 19, 2012 at 3:19 pm

    i love to make Homemade spaghetti sauce!

  39. stephanie — November 19, 2012 at 3:20 pm
  40. Cami — November 19, 2012 at 3:24 pm

    big fresh salads served with homemade soup and homemade bread

  41. Debbie — November 19, 2012 at 3:51 pm

    I love making soups during winter time, our favorite is chicken tortilla soup, filled with lots of veggies and chicken! :) Especially during winter :P

  42. Charlene — November 19, 2012 at 4:44 pm

    Salads always make me feel good! My favorite one to make has romaine, garbanzo beans, cucumbers, tomatoes, black olives, and fresh chopped basil! Oh and some mozzarella!

  43. Melissa — November 19, 2012 at 10:26 pm

    I love to make veggie lasagna. Full of good for you veggies and very filling as well.

  44. Tasha — November 19, 2012 at 10:36 pm

    My favorite recipe is a massaged kale salad. I basically nuke the kale for about 40 secs in the microwave because I like it a little softer, massage it with olive oil, season with salt and pepper, and then dress it with half balsamic and half goddess dressing from TJs (SO GOOD)!. To amp up the protein and dress it a bit, i’ll sprinkle some grape tomatoes and top the bowl off with a poached egg. It’s a delicious and healthy brunch food too!

  45. Harvitron — November 19, 2012 at 11:58 pm

    I love kale salad with marinated tempeh! It’s despicably healthy.

  46. Mika — November 20, 2012 at 7:00 am

    Vegetable soup and macaroni! Comforting, filling and healthy :)

  47. Patricia Crowley — November 20, 2012 at 7:10 am

    To me, there’s nothing better than a nice big salad with grilled chicken and lots of veggies!

  48. Patricia Crowley — November 20, 2012 at 7:12 am
  49. Brian H — November 20, 2012 at 8:02 am

    Grilled green beans with togarashi and soy sauce.

  50. Teresa — November 20, 2012 at 10:19 am

    i like putting together a vegetable soup!

  51. Debbie Terry — November 20, 2012 at 7:09 pm

    I have found that raw vegetables are much more flavorful and interesting to eat than cooked. I include them in some type of salads every day. For comfort food, I like rice and beans or some type of bean soup.

  52. Debbie Terry — November 20, 2012 at 7:12 pm
  53. Vadim K — November 20, 2012 at 8:20 pm

    I love guacamole dip, always looking forward to it.

  54. Cathy — November 21, 2012 at 5:59 pm

    I love to make homemade tofu meatballs! The tofu makes the meatballs so soft and tender. Then throw in some canned corn for that perfect sweetness! :D

  55. Cee — November 21, 2012 at 7:54 pm

    I learnt this from my roommates, but a really quick and delicious meal is to just mix a can of creamy corn with rice, and microwave for 2 minutes! And you can personalize with whatever you want (for me, I just use whatever leftovers are in the fridge!)

  56. karenmed409 — November 22, 2012 at 1:18 am

    With holidays one of our comfort foods to make are Turkey Pot pies loaded with veggies. Makes me feel good the family is eating their veggies

  57. Erika — November 23, 2012 at 8:40 pm

    I love eating homemade- homemade chicken noodle soup sounds amazing right now!

    chambanachik at gmail dot com

  58. Alaine — November 24, 2012 at 1:32 pm

    I love to eat salmon, it makes me feel good that I am eating healthy.
    family74014 at gmail dot com

  59. Meryl — November 24, 2012 at 5:17 pm

    I love mega-salads with chickpeas, corn, tomatoes, sweet onion, black olives, green leaf lettuce, extra sharp cheddar, red bell pepper, etc., tossed with a Dijon vinaigrette.

  60. Louis — November 24, 2012 at 5:18 pm

    Homemade chicken noodle soup with lots of garlic, onion, celery, and carrots.

  61. van pham — November 24, 2012 at 7:53 pm

    Salads are definitely a good meal to eat as long as it is not laden down with the bad stuff. But I love me some whole kernel corn in salads.

  62. Kellie Rose Wilson — November 24, 2012 at 10:29 pm

    I really enjoy steaming veggies and serving them over white steamed rice. It is a filling meal that isn’t fattening or greasy. It gives me energy and makes me feel good about myself! :)

  63. Heather S — November 25, 2012 at 12:18 pm

    I like to make 15 bean soups in my crockpot, then make a green salad and fruit salad as side dishes. A mixture of healthy servings!

  64. Heather S — November 25, 2012 at 12:19 pm
  65. Carolsue — November 25, 2012 at 3:46 pm

    I like to make Chef Salads or Shrimp Louis Salads
    Digicats {at} Sbcglobal {dot} Net

  66. Elizabeth F — November 25, 2012 at 4:53 pm

    We like vegetables in everything . My son came back from a trip to Europe and he said they put corn on pizza there. It is good…we have done it. Canned pineapple is good on pizza too. We like canned peaches to make cobbler. It is good to have a variety of canned goods in cupboard for emergency and to save trips to grocery store.

  67. Dee — November 25, 2012 at 9:19 pm

    I love cooking any salmon dishes and whipping up salads. Chicken noodle soup and tomato soups are two more dishes! Always feel good after eating them! :)

  68. Dee — November 25, 2012 at 9:21 pm
  69. cw — November 27, 2012 at 5:29 pm

    Veggie quesadillas are yummy, good for me, and make me feel good

  70. sy — November 28, 2012 at 11:36 pm

    I feel good when I eat food that I think is good for me, I like arugula salad with vinaigrette dressing and dried figs. Thanks for the recipe and giveaway.
    songyueyu at gmail

  71. sy — November 28, 2012 at 11:36 pm
  72. Alice — November 29, 2012 at 3:16 pm

    I like making chicken soup from scratch as well as stir-fry cabbage with dried shrimp. I love the crunchiness of cabbage! :)

  73. Candy — November 29, 2012 at 5:57 pm

    I started growing my own veggies for my family. I wanted to make sure that they were getting good wholesome food. Not only that but such a money saver as well. This year I grew banana peppers. I am also a canner! I pickled banana peppers and canned them. I had boneless pork chops and tossed in a jar of my pickled banana peppers and put them in the freezer. (my banana peppers are just the peppers and vinegar) Once unthawed, put them in the oven and bake…they need no salt, to other spices and come out so tender and flavor full!

  74. Laurie — November 29, 2012 at 6:10 pm

    I love any meal that includes a big side of vegetables salad, roasted beets and sweet potatoes or any peppers on the grill.

  75. Jessie C. — November 29, 2012 at 8:47 pm

    I like Kale Salad with Quinoa and salmon.
    tcarolinep at gmail dot com

  76. Jessie C. — November 29, 2012 at 8:47 pm
  77. Rebecca Graham — December 2, 2012 at 12:43 am

    A bowl of homemade soup makes me feel good and is good for me.

  78. Debbie B — December 2, 2012 at 7:26 pm

    i like making soups and smoothies in my vitamix

  79. Debbie B — December 2, 2012 at 7:29 pm
  80. Amy Tong — December 2, 2012 at 11:50 pm

    A meal that makes me feel good and good for me gotta be the warm seafood salad with a bowl of soup. I love having lots of veggies in my diet.

    amy [at] utry [dot] it

  81. Amy Tong — December 2, 2012 at 11:51 pm
  82. Judith B. — December 3, 2012 at 12:59 am

    I try to keep my meals centered around fruits & veggies. Your recipes for the salad & pasta sauce look delish. Thanks.

  83. Judith B. — December 3, 2012 at 12:59 am
  84. Maria Cantu — December 3, 2012 at 4:07 pm

    I like salad with chicken or fruit.

  85. Becky Horn — December 3, 2012 at 6:11 pm

    I love a good chicken salad

  86. Becky Horn — December 3, 2012 at 6:11 pm
  87. MelissaO — December 4, 2012 at 9:47 am

    I make a lot of soups that are broth-based (though I love creamy ones too) with lots of veggies…comforting and healthy!

    wolverina401 at gmail dot com

  88. Tina M — December 4, 2012 at 3:49 pm

    Curry. lots of veggies

  89. Tina M — December 4, 2012 at 3:49 pm
  90. Ashley Hatten — December 5, 2012 at 9:57 am

    I love spinach salad with baked chicken or fish!

  91. Elizabeth K — December 5, 2012 at 11:36 am

    Feel good and are good for me? My homemade Goulash! It warms you up from the inside out and all the delicious tomatoes are packed full of goodness!

  92. Kerry — December 5, 2012 at 7:02 pm

    I love vegetable soup this time of year.

  93. Wild Orchid — December 7, 2012 at 7:53 am

    I love making soup! I can load it up with veggies and it is super comforting.

    Thanks for the cool giveaway!

    wildorchid985 @ gmail dot com

  94. Wild Orchid — December 7, 2012 at 7:56 am


    wildorchid985 @ gmail dot com

  95. Kristen — December 7, 2012 at 8:05 am

    Simple roasted root veggies or winter squash with some lettuces and a poached egg! so simple and healthy but tasty too!

  96. Grace — December 7, 2012 at 9:13 am

    I love making Caprese salads! They’re so good yummmm

  97. Judith VanAlphen — December 8, 2012 at 2:12 pm

    I love veggie omelet. It is my go to feel good food.

  98. Christina C. — December 12, 2012 at 5:29 pm

    I love vegetable and chicken stirfry with brown rice. I never feel bad eating it and I know it’s good for me. :)

  99. stylefriendly — December 13, 2012 at 5:11 pm

    A hearty soup.

  100. Christina Tong — December 15, 2012 at 2:27 am

    The meal that makes me feel good and good for me is mixed veggie, fruits, diced tomato and black bean salad.


  101. Christina Tong — December 15, 2012 at 2:30 am
  102. Susan Z — December 16, 2012 at 3:50 pm

    Fried rice, so simple and delicious:D

  103. Sunshine — December 16, 2012 at 6:52 pm

    I love Del Monte products. We have a whole pantry full of your products. I should take a photo and send it to you. We stock up on your tomato paste, diced tomatoes, string bean, fruits, corn, cream corn. I can easily make pasta with a good spaghetti sauce made from the above mentioned canned items. Who says goodness doesn’t come out of a can is totally wrong! Our yummy, delicious, and healthy meals come out of Del Monte cans all the time!

  104. LAMusing — December 16, 2012 at 10:09 pm

    I like Chinese Chicken Salad – veggies, fruit, lean chicken and lo cal chinese dressing. Tasty and healthy.

  105. Norma — December 16, 2012 at 10:14 pm

    Home made soups and stews always make me feel good and are good for me.

  106. Grace — December 16, 2012 at 11:36 pm

    when i’m very tired, i love to go for ochazuke… tea poured over rice with crispy salmon and other veggies!

  107. Christina — December 17, 2012 at 9:24 am

    Homemade soups always make me feel good. Just a little bit of chicken with vegetables and then I’m set!

  108. Claire L — December 17, 2012 at 9:48 am

    Massaman tomato soup. Tomatoes are my favorite food, and the warm spices of the massaman paste give the soup so much body. I love it.

  109. KF — December 17, 2012 at 4:51 pm

    When I have to eat healthy, a slice of avocado and on a bed of lettuce and diced tomatoes with a sprinkle of lemon is my go to meal. Sometimes I may have some tuna in there for some added weight but still healthy and makes me feel full in a healthy way.

  110. Carol — December 17, 2012 at 6:17 pm

    I keep a variety of Del Monte canned products in my pantry, mostly tomato products. I love the flavors of the canned tomatoes. Simple marinara sauce (onion, garlic, carrots, celery, bay leaf) is what I make most in large batches, portion out into freezer bags and ready for use. I’ll use it with pasta, grilled eggplant (or other veggies), in seafood stews, and as pizza sauce. It’s great because the sauce is light and flavorful and doesn’t weigh me down after a meal.

  111. anash — December 17, 2012 at 8:58 pm

    I love to make curry potato soup! its my fav comfort food especially in winter! Thanks for a super giveaway!
    My email: anashct1 [at] yahoo [dot] com

  112. anash — December 17, 2012 at 8:59 pm

    Thanks for the chance to win!
    email: anashct1 [at] yahoo [dot] com

  113. rachel — December 18, 2012 at 5:55 am

    Chinese stir-frys with veggies!

  114. Yvonne — December 18, 2012 at 3:54 pm

    matzoh ball soup with homemade stock made from leftover local chicken from the area co-op

  115. Madeline — December 19, 2012 at 3:48 am

    I like to eat salmon (or even herring) with vegetables.

  116. Madeline — December 19, 2012 at 3:49 am
  117. angie — December 19, 2012 at 8:00 am

    There is nothing better for you or more tasty and comforting than homemade vegan veggie soup!! I make it several times a year in my crockpot and its always a huge hit!

  118. angie — December 19, 2012 at 8:01 am
  119. Cliff — December 19, 2012 at 9:49 pm

    Healthy is a relative term. Almost everything is “healthy” or toxic to you depending on the concentration and amount that you are ingesting/being metabolized.

    Which is why I enjoy a nice medium-rare steak. the proteins + CCK keeps me full without increasing my blood glucose levels and get some good iron and oils.

  120. Thomas Murphy — December 20, 2012 at 4:00 pm

    I like to make chicken soup with veggies it always makes me feel better.


  121. Thomas Murphy — December 20, 2012 at 4:01 pm
  122. Carmen — December 20, 2012 at 7:15 pm

    Wrong time of year, but in the summer we LOVE to eat salads. Grill some chicken and toss with yellow squash, romaine, a bit of Parmesan and a dash of Ranch dressing (if we toss ahead of time, we use less dressing)

  123. Betty C — December 21, 2012 at 12:38 am

    I love to use chicken for so many meals. Diced in salads, strips for stir fry and chunks for our favorite chicken soup.

  124. ANGEL JACKLYN — December 21, 2012 at 5:21 am


  125. ANGEL JACKLYN — December 21, 2012 at 5:22 am


  126. Betty C — December 21, 2012 at 11:06 am
  127. Tabathia B — December 21, 2012 at 12:09 pm

    I enjoy homemade chicken noodle soup and chicken pot pie

    tbarrettno1 at gmail dot com

  128. Tabathia B — December 21, 2012 at 12:12 pm
  129. Jessica — December 21, 2012 at 2:53 pm

    Grilled chicken, steamed veggies, and rice.

  130. Olga's Flavor Factory — July 25, 2013 at 1:27 am

    Nothing’s more tasty and comforting than homemade vegan veggie soup!

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