We used to visit the Kebab Shop a few times a year when we were in the mood for a quick dönor kebab. The portions are generous and the side dishes are pretty good. It’s been over a year since our last visit, even though there is one right next to H-Mart. We recently visited again after Mr. K’s brother requested something “with meat and salty.”
Moroccan Shrimp Plate with tabouli and golden fries
The tabouli and golden fries are two of my favorite side dishes here. They gave a good amount of both and the grilled shrimp were flavorful and not too dry.
Mixed Meat Dönor Kebab
It’s after this entree that things started to go downhill. The staff said they were having “issues with their beef.” As a result, the rest of our entrees took a really, really long time.
My newest grilled cheese sandwich creation is stuffed with shredded chicken, red enchilada sauce and Monterey Jack cheese.
This one is a little messy because of the sauce, but it is really tasty and worth the little bit of mess. Just make sure you have some napkins on hand!
These mini muffins are moist and fluffy and you won’t believe there’s no flour involved.
I’ve been baking long enough now that I can usually hold off and wait until something has cooled before “taste testing.” But I was unable to hold back my excitement after coming up with this idea the other day and then having it turn out just as I wanted.