Little Bro’s girlfriend (not to be confused with Baby’s Bro’s girlfriend who has been providing the Taiwan post pics.) recently had a birthday. After doing the usual celebrations that college students do, we decided...

Soft pretzel bites are a fun snack for parties and game-day. You don’t have to worry about shaping the pretzels and instead the dough is cut into bite-sized pieces and baked. Serve them plain or salted with...

This fluffy bread studded with raisins is one of my favorite breakfast treats. It’s made using the tangzhong method which gives the bread a very soft texture. A while back I made raisin rolls...

Financiers are small french tea cakes made with almond flour, egg whites and brown butter. They are light and sweet and usually topped with fruit. I recently saw some gluten free financiers on Une-deux...

So I like playing with my food. I especially like making turtle shaped foods whenever I can. I attempted turtle shaped pretzels a long time ago. It’s something I’ve been wanting to revisit for...

The brownie stuffed chocolate chip cookies were a huge hit with my family. It’s definitely something I’m going to make over and over again. They also didn’t last long. Anyhow, I was thinking I...