Avocado Toasts

Prep Time: 10 minutes
Total Time: 10 minutes
Course: Breakfast, Snacks
Cuisine: American
Servings: 1 serving
Nine avocado toast variations to try out including several avocado rose toasts
overhead photo of different kinds of avocado toasts

Ingredients:

Avocado Rose

  • half of a firm ripe avocado seed and skin carefully removed (see note) 

Avocado Cheddar Cheese Toast

  • half of a ripe avocado seed and skin removed
  • 1 slice of bread toasted
  • ¼ cup shredded cheddar cheese
  • ground black pepper
  • mash avocado on top of toast. Sprinkle with black pepper. Sprinkle with cheese.

Blueberry Avocado Rose Toast

  • 1 avocado rose
  • 1 slice of bread toasted
  • ¼ cup fresh blueberries
  • top toast with avocado rose. Garnish with fresh blueberries.

Poached Egg Avocado Toast

  • half of a ripe avocado seed and skin removed
  • 1 slice of bread toasted
  • 1 poached egg
  • salt and pepper
  • mash avocado on top of toast. Top with poached egg. Sprinkle with salt and pepper.

Strawberry Avocado Rose Toast

  • 1 avocado rose
  • 1 slice of bread toasted
  • 2 strawberries thinly sliced
  • place avocado rose on toast. Insert strawberry slices carefully in between some of the avocado slices. Roll one strawberry slice to place in the center.

Smoked Salmon Avocado Rose Toast

  • 1 large avocado rose using 2 avocado halves
  • 1 slice of bread toasted
  • 2 tbsp cream cheese
  • 4 slices of smoked salmon
  • spread cream cheese on toast. Top with smoked salmon. Top with avocado rose.

Caprese Avocado Toast

  • half of a ripe avocado seed and skin removed, and cut into thin slices
  • 1 slice of bread toasted
  • 1 tomato cut into thin slices
  • balsamic vinegar
  • lay alternate slices of avocado and tomatoes on toast. Drizzle with balsamic vinegar. You can also garnish with shredded basil.

Fried Egg Avocado Toast

  • half of a ripe avocado seed and skin removed, and cut into thin slices
  • 1 slice of bread toasted
  • 1 fried egg
  • salt and pepper
  • spread slices of avocado across toast. Top with fried egg. Sprinkle with salt and pepper.

Strawberry Jam Avocado Rose Toast

  • 1 large avocado rose using 2 avocado halves
  • 1 slice of bread toasted
  • 2 strawberries thinly sliced
  • 2 tbsp strawberry jam
  • spread jam across toast. Add slices of strawberries. Top with avocado rose. You can also add a strawberry tip to the middle of the rose.

Avocado Egg Toast

  • half of a ripe avocado seed and skin removed, and cut into thin slices
  • 1 slice of bread toasted
  • 1 hard boiled egg shell removed, thinly sliced
  • salt and pepper
  • spread avocado slices across toast. Top with egg slices. Sprinkle with salt and pepper.

Directions:

  1. How to make an avocado rose: Thinly slice avocado into slices between 1/8 to 1/4 inch thick. Gradually separate avocado slices and shape them into a spiral as you spread them out. See photos above for reference. For a medium rose, separate the slices more so they only barely overlap. For a small rose, keep the spiral tight and don’t separate the slices as much. To make a large rose, add onto the first rose with second avocado half.

Notes:

It's very important to use the right avocado. The avocado needs to be ripe but still firm. You need to be able to peel away the skin without damaging any of the fruit.

All images and content are © Kirbie's Cravings.

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