Single Serving Matcha Green Tea Cookie

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 1
This giant singe cookie has crispy edges and a chewy middle.


  • 1 tbsp unsalted butter melted
  • 3 tbsp all purpose flour
  • 1/4 tsp baking powder
  • 2 tbsp granulated white sugar
  • 1 tbsp whisked egg
  • 1/2 tsp matcha powder


  1. Preheat oven to 350°F. Add all ingredients into a small bowl and mix with a whisk until smooth batter forms that is uniformly green. Prepare a baking sheet by lining it with parchment paper or a silpat mat. Using a small spatula, scrape batter into the middle of the baking sheet. The batter will be thick, like pancake batter, but you should be able to make a perfect circle of batter in the center of your baking sheet.

  2. Bake for 10 minutes or until edges turn a light brown and center is set. Let cookie cool on sheet about 15-30 minutes before removing and eating.

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