- ½ cup unsalted butter at room temperature
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- ½ cup Nutella
- 1 egg
- 1 tsp vanilla
- 1 ½ cups flour
- 1 tsp baking soda
- ¼ tsp salt
- 1 cup chocolate chips
Preheat oven to 350°F.
Cream butter with both sugars until light and fluffy. Mix in the egg, vanilla, and Nutella.
In a separate bowl, mix the flour, baking soda, and salt. Then add into the wet mixture until just combined. Fold in the chocolate chips.
Drop the dough by large tablespoons onto baking sheet and bake for 6-8 minutes.