3 INGREDIENT

HONEY BREAD ROLLS

(NO YEAST, EGGS, BUTTER OR OIL)

These quick and easy honey bread rolls are soft and sweet. They are just 3 ingredients and you can have fresh bread rolls in about 25 minutes including baking time.

Easy Recipe

Stir yogurt and flour just until fully incorporated and a dough forms. It will be quite sticky. Gradually add in a little more flour at a time, mixing until your dough is no longer too sticky.

Divide evenly into 8 pieces. Roll between your palms to form a compact ball. Place onto a prepared baking sheet, spacing dough balls 2 inches apart.

Warm up honey and brush over the dough. Bake for about 18-20 minutes. Best served soon after they are done baking.

ENJOY!

You can brush additional honey on top before serving.

* Make sure to use vanilla flavored nonfat Greek yogurt.

Recipe Notes

* You can double the recipe to make more rolls.

* Rolls are best eaten soon after they are done baking.

Love the recipes.

Mary Kay

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