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5 from 1 vote

Bailey's Mug Cake

A simple-to-make mug cake flavored with Baileys Irish Cream.
Servings: 1
Prep Time: 4 minutes
Cook Time: 1 minute
Total Time: 5 minutes
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Ingredients

  • 5 1/2 tbsp all-purpose flour
  • 4 tbsp sugar
  • 1/8 tsp baking powder
  • 1 egg
  • 3 tbsp Bailey's Irish Cream
  • 3 tbsp oil

Instructions
 

  • Combine all ingredients into oversized mug. Stir with a small whisk or fork until batter is smooth.
  • Microwave for 1 1/2 minutes. If cake is not done, microwave for an additional 30 seconds. Serve while warm.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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