Healthier Honey Sesame Chicken
This healthier honey sesame chicken recipe takes only about 20 minutes to put together, making it perfect for a quick and easy dinner.
Ingredients
- 1 lb boneless chicken thighs, cut into bit sized cubes
- 1 tbsp white sesame seeds
for the sauce
- 1 tsp sesame oil
- 1/4 cup honey
- 1 tbsp low sodium soy sauce
- 1 tbsp rice wine
- 2 cloves garlic, minced
- 1 tsp onion powder
- 1 tsp sriracha
- 1/2 tbsp cornstarch + 1/4 cup water
Instructions
- Cook chicken in wok and stir-fry until chicken is completely cooked.
- In a small saucepan, add all the sauce ingredients except cornstarch and water. Turn heat to medium and mix all ingredients, stirring and bringing to a simmer.
- In a small bowl, add cornstarch and water and stir until cornstarch is fully dissolved. Pour into sauce and stir, bringing to a low boil. Cook until sauce thickens. Add chicken into the saucepan and fully coat the chicken in sauce. Sprinkle sesame seeds on top and serve over rice.
Serving: 0.25of recipe, Calories: 350kcal, Carbohydrates: 20g, Protein: 19g, Fat: 21g, Saturated Fat: 5g, Sodium: 254mg, Sugar: 17g, NET CARBS: 20
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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