Keto Blueberry Bread
A low carb and keto-friendly blueberry bread that comes out like a fluffy sweet cake bread. The batter is so easy to make, it doesn't even need a mixer.
Ingredients
- 4 large eggs
- 3 tbsp unsalted butter, melted
- 3 tbsp heavy whipping cream
- 1 tsp vanilla extract
- 2 cups superfine almond flour
- 2 tbsp coconut flour
- 1 1/2 tsp baking powder
- 1/2 cup erythritol
- 1 cup blueberries
Lemon glaze
- 1 tbsp fresh lemon juice
- 1 tbsp heavy cream
- 4 tbsp powdered erythritol, or more as needed
Instructions
- Preheat your oven to 350°F. Line an 8 x 4 inch loaf pan with parchment paper.
- In a large bowl add the eggs, butter, heavy cream, vanilla extract. Whisk until smooth.
- In a separate bowl, add almond flour, coconut flour, baking powder, erythritol. Whisk until evenly combined.
- Pour dry ingredients into wet ingredient bowl. Whisk until completely mixed. The batter will initially be a little runny but will thicken up after a minute or two.
- Fold blueberries into the batter.
- Add batter to loaf pan. Place into oven on a middle rack.
- Bake for about 45 minutes or until toothpick inserted comes out clean.
- Let bread cool before drizzling with glaze and slicing.
- To make the glaze, whisk together all ingredients. If glaze is too thin for your liking, you can add more powdered erythritol until it reaches your desired thickness. You should have enough glaze to generously drizzle over bread but not enough to completely cover the bread.
Notes
- Bread recipe adapted from Low Carb Sparks
- The bread needs a combination of almond flour and coconut flour to work, so do not leave out the coconut flour.
- You can reduce the amount of blueberries in the batter if you need to reduce carbs further.
- I use So Nourished powdered erythritol*
- I used Kirkland Signature superfine almond flour.*
- I used So Nourished erythritol sweetener granular* for the bread batter.
- You should have enough glaze to drizzle over the cake with some leftover.
- *Some of the product links contained in this post are affiliate links. Much like referral codes, this means I earn a small commission if you purchase a product I referred (at no extra charge to you).
- Estimated Nutrition Information does not include carbs from sugar alcohols
Serving: 1slice, Calories: 200kcal, Carbohydrates: 8g, Protein: 7g, Fat: 17g, Saturated Fat: 5g, Sodium: 29mg, Fiber: 3g, Sugar: 2g, NET CARBS: 5
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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