Microwave Omelet in a Mug
These shortcut omelets are easy, fast and perfect for a healthy breakfast during the work week.
Ingredients
- 2 eggs, you can also use an egg substitute or just egg whites
- 2-3 tbsp of milk
- salt and pepper to taste
- 1-2 tbsp each of the toppings of your choice:
- shredded mozzarella cheese
- broccoli
- green pepper
- tomato
- breakfast sausage links, precooked
- bacon, precooked
Instructions
- Whisk eggs and milk in a microwave safe mug. Add in ingredients. Cover top of mug with a napkin or paper towel. Microwave for 1 minute. Pause and check on omelet. Microwave for about 1 more minute (but at 30 second intervals) until egg is completely cooked. You want to stop halfway into the cooking so that the egg does not overheat. 2 eggs takes about 2 minutes.
Notes
Recipe inspired by Just Putzing Around the Kitchen
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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