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Mocha Mug Cake

I took my favorite coffee shop drink and turned it into an easy-to-make mug cake.
Servings: 1 -2
Prep Time: 4 minutes
Cook Time: 1 minute
Total Time: 5 minutes
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Ingredients

  • 4 tbsp all purpose flour
  • 2 tbsp unsweetened cocoa powder
  • 5 1/2 tbsp granulated sugar
  • 2 tsp espresso powder
  • 1/4 tsp baking powder
  • 1 egg
  • 3 tbsp milk
  • 3 tbsp vegetable oil

Instructions
 

  • Mix all ingredients into an oversized mug. You can also split batter into two mugs to make two servings.
  • Cook in microwave for about 1 1/2 minutes. If making two cups, cook each separately for about 1 min 10 seconds. Top with whipped cream and drizzle melted chocolate sauce.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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