Nutella Brownies
These brownies have a cake-like texture and are flavored with Nutella.
Ingredients
- 1 cup Nutella
- 2 large eggs
- 10 tbsp all purpose flour
Instructions
- Preheat oven to 350°F.
- Place the Nutella and eggs in a medium bowl and whisk until smooth and well blended. Add the flour and whisk until blended.
- Pour batter into a 9 x 9 baking pan lined with parchment paper.
- Bake about 10-12 minutes until a knife inserted comes out almost clean with just a few crumbs clinging.
Notes
The recipe is adapted from Desserts 4 Today: Flavorful Desserts with Just Four Ingredients by Abby Dodge.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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