Nutella Fudgsicles
These Nutella fudgsicles are a creamy cold summer treat.
Ingredients
- 1/4 cup Nutella
- 3/4 cup heavy cream
- 1/4 cup nonfat milk
Instructions
- Mix all ingredients into a blender until smooth. Pour into molds and freeze for several hours until fudgsicles are set.
- Run fudgsicles under warm water until you see fudgsicle start to pull away from the mold and then remove fudgsicles from mold.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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