Peel ripe bananas and slice about 1 1/2 inch in length. Take a wide straw and punch a hole through the middle of the banana slice (as shown in picture above). Place Nutella in a piping bag. You may want to chill in fridge a few hours before to make it easier to pipe.
Pipe Nutella into the middle of the bananas. Careful not to pipe all the way or else Nutella will fall out of the bottom. Serve immediately.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.