Red Velvet Cake Mix Brownies
These red velvet brownies are easy to make thanks to a store-bought cake mix.
Ingredients
- 1 box of red velvet cake mix
- 1 egg
- 1 stick butter, melted (or 1/2 cup oil)
Instructions
- Grease brownie pan and preheat oven to 350°F. Mix cake mix, egg, and melted butter/oil until batter is smooth. The batter will be quite thick but you should have just enough liquid to mix in all the cake mix. If for some reason it's just too dry, try adding a tad more oil or water or milk, 1 tbsp at a time.
- Pour batter into pan. Bake for approximately 25 minutes, until toothpick inserted comes out clean.
Notes
Recipe source: Duncan Hines
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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