Strawberries and Cream Mug Cake
This summery mug cake has a sweet cream cake base and is studded with bright red strawberry pieces.
Ingredients
- 4 tbsp all purpose flour
- 1/4 tsp baking powder
- 2 tbsp heavy cream
- 2 tbsp fat free milk
- 1 1/2 tbsp granulated white sugar
- 1 strawberry, chopped
Instructions
- Add all ingredients except strawberry into a microwave safe mug and mix using a small whisk until batter is smooth. Stir in strawberry chunks. Cook for about 1 minute in microwave. Let cake cool a few minutes before eating.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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