Thai Tea Ice Cream
This ice cream flavored with Thai tea is so easy to make!
Ingredients
- 1 cup Thai tea, either canned that already has sugar and milk, or you can make your own by using thai tea bags/leaves and condensed milk
- 1/3 cup sugar
- 1 cup heavy cream
Instructions
- Mix all ingredients into a bowl. Whisk for about one minute with a hand whisk
- Pour ingredients into your ice cream maker and follow manufacturer's instructions.
- You can serve immediately, or freeze a few hours for a harder ice cream.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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