3 Ingredient Chocolate Cake
Velvety and rich chocolate loaf cake with just 3 ingredients? It can be done and you don't even need a mixer. The cake comes out so rich, with a very tender crumb.
Ingredients
- 1 1/2 cups full fat chocolate ice cream or gelato, about 1 pint (see note)
- 1 cup cake flour
- 1 1/2 tsp baking powder
Instructions
- Preheat oven to 350°F. Prepare and spray with oil two 6 x 2.5 loaf pans.
- Heat ice cream in the microwave for about 30-40 seconds until almost fully melted. Pour into large mixing bowl. Add in flour and baking powder. Either by hand or using a stand mixer, mix until no flour lumps remain (use a whisk if mixing by hand). Pour into two loaf pans. Bake for about 25 minutes or until a toothpick inserted comes out clean.
Notes
I buy my disposable loaf pans on Amazon*
Be sure to use a richly flavored ice cream for best results.
*Some of the links contained in this post are affiliate links. Much like referral codes, this means I earn a small commission if you purchase a product I referred (at no extra charge to you).
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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