4 Ingredient Flourless Nutella Oatmeal Cookies
These flourless Nutella cookies are chewy, nutella-y, with healthy oats mixed in.
Ingredients
- 1/2 cup Nutella
- 1 extra large egg
- 1/2 tsp baking powder
- 1 cup quick cooking oats
Instructions
- Preheat oven to 350°F. Line a large cookie sheet with parchment paper or Silpat mat. Add all ingredients into a large bowl and stir with a large wooden spoon until everything is thoroughly mixed. Make small round balls, about 1 1/2 inch in diameter (you should have enough to form 10 cookies).
- Place dough balls on baking sheet, about 2 inches apart. Bake for about 10 minutes. Cookies will still be soft, but they will firm up once they cool. Let cookies cool on the cookie sheet until they are set and firm.
Serving: 1cookie, Calories: 117kcal, Carbohydrates: 14g, Protein: 2g, Fat: 5g, Saturated Fat: 4g, Sodium: 12mg, Fiber: 1g, Sugar: 8g, NET CARBS: 13
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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