Cookies and Cream Popcorn
Popcorn with a cookies and cream upgrade!
Ingredients
- 1/4 cup popcorn kernels or 1 bag plain microwave popcorn, popped
- 3/4 cup chopped white chocolate
- 6-8 Oreos, crushed
Instructions
- Pop popcorn according to instructions. Melt chocolate in a microwave proof bowl for about 1 minute. Stir until completely melted. You may need to microwave more at 30 second intervals, stirring after each 30 seconds until chocolate is completely melted.
- Pour finished popcorn into an oversized bowl. Drizzle chocolate over popcorn. Add in crushed Oreos. Stir with a large spoon until chocolate is mixed, coating most of the popcorn.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
Did you make this recipe?Please leave a star rating and review below!