Easy Pizza Bites
These pizza bites are easy to make with some smart shortcuts!
Ingredients
- 1 premade pizza dough, I used Pillsbury
- 1/2 cup mini pepperoni slices
- 1 cup shredded mozzarella cheese
- 1 tsp dried Italian seasoning
- marinara sauce for dipping
Instructions
- Preheat oven to 400°F and line a 9-inch pie pan with parchment paper.
- Make round balls with pizza dough, about 1 inch in diameter. Flatten dough balls and sprinkle with cheese and pepperoni before sealing dough balls back up. Flip the dough over, and smooth the dough from top to bottom, making sure to seal the bottom. Smooth and shape the ball until it is smooth and round.
- Place finished dough balls into pie pan, lining them next to each other and covering plate.
- Sprinkle Italian seasoning on top of the balls. Bake for about 20 minutes until tops are golden brown.
- Serve warm with a side of marinara sauce.
Notes
Nutrition estimate does not include the marinara sauce.
Serving: 1pizza bite, Calories: 99kcal, Carbohydrates: 12g, Protein: 5g, Fat: 4g, Saturated Fat: 1g, Sodium: 285mg, Fiber: 1g, Sugar: 2g, NET CARBS: 11
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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