Healthier Boxed Macaroni and Cheese
I still love boxed macaroni and cheese and when I get a craving I like to use cottage cheese to make it a little more healthy.
Ingredients
- 1 box Kraft macaroni and cheese
- 1/2 cup lowfat cottage cheese
Instructions
- Boil macaroni noodles until desired doneness. Drain noodles and pour noodles back into the pot. Add in cheese mix and cottage cheese and mix until the cheese mix is dissolved. Serve immediately.
Notes
Recipe slightly adapted from A Duck's Oven
Serving: 0.33of recipe, Calories: 296kcal, Carbohydrates: 50.9g, Protein: 13.6g, Fat: 4.2g, Saturated Fat: 1.3g, Sodium: 592mg, Fiber: 2.2g, Sugar: 8.2g, NET CARBS: 49
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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