One Bowl Fudgy Paleo Brownies
Easy, one bowl fudgy flourless paleo brownies ready in about 30 minutes!
Ingredients
- 1 cup creamy natural almond butter
- 1/3 cup maple syrup
- 1 large egg
- 2 tbsp melted coconut oil
- 1 tsp vanilla
- 1/3 cup unsweetened cocoa powder
- 1/2 tsp baking soda
Instructions
- Preheat oven to 325°F. Grease the interior of an 8 inch x 8 inch square baking pan. Add all ingredients into a large mixing bowl. Whisk until batter is smooth. Batter will be quite thick.
- Scoop batter into greased baking pan. Use a spatula to spread the batter evenly across your pan and smooth out the surface.
- Bake brownies for about 18 minutes. The surface should look cooked but the middle will still be soft and not yet set. Allow brownies to cool and set before cutting and serving.
Notes
Slightly adapted from Paleo Grubs
Serving: 1piece, Calories: 184kcal, Carbohydrates: 11g, Protein: 5g, Fat: 14g, Saturated Fat: 3g, Sodium: 61mg, Fiber: 2g, Sugar: 6g, NET CARBS: 9
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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