1batchsoft pretzel bread rolls, (see note for recipe link)
mini pepperoni
shredded mozzarella cheese
Instructions
Make pretzel bread rolls according to instructions. When they are baked and ready, preheat oven to 375°F.
Slice an X over the surface of each bread roll. Stuff with cheese and mini pepperoni. Repeat with remaining rolls. Bake for about 10 minutes until cheese is melted. Serve warm.
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.