This past weekend there was some interesting weather. While we were experiencing a heat wave in San Diego, parts of the East Coast were experiencing some severe snow. In October!
Hot cocoa didn’t seem really appropriate with the 80 degree weather in San Diego, but I was thinking of the people experiencing snow. I saw a few nutella hot chocolate recipes last week and immediately knew I had to make it. I have such an obsession with Nutella, I’m surprised I didn’t think of this sooner.
This drink is delicious. Pure Nutella mixed with hot milk. You can add marshmallows or whipped cream, but this time around we just drank it plain. I have a feeling this will be a staple drink this winter.
Nutella Hot Chocolate
Yield: 1 cup
Cook Time: 5 mins
Total Time: 5 mins
1 cup milk
1 1/2 tbsp Nutella
Pour milk and Nutella in a small saucepan. Stir over medium heat until Nutella and milk are completely blended and begins to boil. Pour into a mug and drink while warm. Garnish with marshmallows or whipped cream if desired.
Slightly adapted from Miss in the Kitchen