Two For the Road Food Truck
Two for the Road is a food truck that focuses on American comfort food with a twist. With choices on the menu like lobster roll and Cap n’ Crunch crab cakes, I was definitely intrigued. As an added bonus, they also carry The Cravory cookies for dessert.
When FH told me that they were visiting his work I was pretty excited. The menu changes often though and unfortunately at the time they came to his work, none of the foods I had wanted to try were on the list. Here is the menu for that day:
FH asked them what their signature dish was and they recommended Brooklyn Burger (1/2lb burger, topped with pastrami, melted swiss, spicy slaw and served on a grilled brioche bun). He also got a side of fries.
He found the burger to be really heavy and the pastrami a little too chewy.
I was hoping he would have a chance to try some of the other dishes they are known for before I wrote up this post, but unfortunately the truck hasn’t been back to his work. Hopefully I’ll get a chance to try some other dishes at a later date.
You can visit their website for more information. And follow them on twitter @TwofortheroadSD to find out where they’ll be dishing out food.
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Carol — December 9, 2011 @ 7:10 am
I would have totally gotten the Brooklyn Burger and the Parm Fries, too. Too bad the pastrami was chewy.
Kirbie replied: — December 9th, 2011 @ 9:20 am
Yeah. I think he enjoyed the burger other than the pastrami though. I really want to try the crab cakes!
Julia — December 10, 2011 @ 6:17 am
They were at the Comic Con food truck food court – I had the Captain Crunch crab cakes, which were good but as someone from the Gulf Coast, not quite what I expected. I’m hoping they’re back this year so I can try something else from their menu.
Kirbie replied: — December 10th, 2011 @ 4:27 pm
Oh, I didn’t realize they were there. I didn’t eat anything from the food truck court this year.
Judy — December 10, 2011 @ 6:43 am
Your posts on nostalgia foods are so cute. It’s fun to read about American food from outside of America.
Love these food trucks even though a lot of these dishes aren’t really what we see down in Australia.
We didn’t even have Oreos when I was kid. We’ve been getting a lot more American-style dishes and brands in the last 15 years though although Krispy Kreme was a hit until it recently closed down.
By the way, a real Aussie hamburger has got to have a slice of canned beetroot in it. That’s how we would have them.
Kirbie replied: — December 10th, 2011 @ 4:31 pm
Oh interesting about the Aussie hamburger. It’s always cool to learn about food of different countries. I’ve never been to Australia but it’s on my to-do list!