Nom Nom Bento

Nom Nom Bento opened recently and it’s quickly become one of our new favorite spots in San Diego. The fast-casual eatery serves creative Asian inspired bento boxes and was opened by Craig Jiminez, who...

Tater Tot Waffle Grilled Cheese

Crispy tater tot waffles are used as the “bread” for this breakfast grilled cheese sandwich filled with bacon, cheese and avocado slices.

4 Ingredient Instant Pot Nutella Lava Cakes

These molten Nutella lava cakes are just 4 ingredients and easy to make in the Instant Pot. This recipe is easier than a baked oven version and the batter is made in one bowl...

One Pot Fajita Pasta with Zucchini Noodles

A lighter and low carb version of fajita pasta using zucchini noodles. Everything cooks in one pan for easy clean-up.

Nomad Donuts Bakery & Cafe (new location)

Nomad Donuts, a very popular donut shop in San Diego known for their creative flavors, recently debuted their new cafe. The larger location has indoor seating and an expanded menu that includes wood-fired bagels,...

Big and Fluffy Baked Buttermilk Pancakes

These giant buttermilk pancakes are baked in the oven. They come out big, thick and fluffy and make for a fun brunch presentation.

Chicken Lettuce Wraps Meal Prep

P.F. Chang’s-style chicken lettuce wraps are a low carb, easy and delicious meal that can be made ahead of time for weekly meal prep.

Crispy Baked Tofu

Crispy, golden tofu cubes are baked instead of fried. They are great as a snack, mixed into salads or as a meat substitute for popular Asian dishes.

Snooze (La Jolla)

Snooze an AM eatery, a popular brunch restaurant chain originally from Denver, recently opened their third location in San Diego, located inside The Shops at La Jolla Village plaza.

Single Serving 3 Ingredient Nutella Brownie for One

This recipe makes one extra large brownie, enough to serve one or two people. The fudgy Nutella brownie is just 3 ingredients!