Opera Cafe & Patisserie Part 2- Desserts
As I indicated in my previous Opera Cafe & Patisserie post, I would cover the desserts I ordered to go in another post.
Opera Cafe & Patisserie
9254 Scranton Rd
San Diego, CA 92121
(858) 458-9050
www.operapatisserie.com
One of the desserts I chose was a pear tea cake. I've been wanting to eat tea cakes lately after seeing some beautiful tea cake images.
The tea cake was light, not too sweet, with a nice layer of pear inside. It tasted pretty good, but also did not really stand out for me.
Chocolate Bomb:
This is a chocolate mousse. Boyfriend loved this one. I thought he would since he loves chocolate mousse so much. I liked that it had a crispy bottom. The crispy texture counterbalanced the mousse very well.
Coconut passion mango mousse:
This beautiful dessert was my favorite dessert I sampled from Opera. Layers of mousse and cake. The mousse had wonderful mango and coconut flavors and the cake was light and moist. On top, it was decorated with a piece of chocolate and these two foil dots. The dots ended up being crunchy balls, kind of like the rice crunchies you find in Crunch bars. A yummy surprise!
Chocolate mini sampler:
I love how pretty and cute this sampler is! Prior to visiting Opera, I had browsed their website where I learned they were now selling all kinds of "mini" desserts. When I got to Opera, I didn't see any minis are display. When I inquired into it, I was told that they had chocolate minis and also their seasonal minis in the back and I could order some. These are small bite sized versions of the desserts they offer. A set of minis was $4.95. I thought this was a good deal. It lets you try smaller versions of their dessert, and the minis are not too small. Each one took me a few bites to finish.
The mini set included a Flourless Cake, Hazelnut Chocolate Tartlet, Opera Cake, Brownie, and Coffee Chocolate Ganache Dome
Unfortunately, I didn't particularly care for the taste of most of the minis. I thought the tastes were missing the complexity you usually find in French desserts. The only one I really enjoyed was the opera cake (far right), which was very light and moist.
Subscribe via RSS
Subscribe via Email
Follow Me on Twitter
Contact Me
Like Me on Facebook
Follow Me on Pinterest
Follow Me on Instagram
Carol — August 25, 2009 @ 8:47 am
Ooooo, that Coconut passion mango mousse looks heavenly!
Kirbie — August 26, 2009 @ 9:24 am
It tasted heavenly too! Can you believe it was only $2.50? I need to go back for more.
Dina — August 30, 2009 @ 6:46 pm
i have to get to san diego!
Kirbie — August 31, 2009 @ 2:01 pm
You should come pay San Diego a visit! It’s a beautiful city. Though I think NY probably has much more to offer in terms of culinary treats.
Opera Cafe & Patisserie Part 2- Desserts | Online REL — November 3, 2010 @ 4:35 pm
[...] One of the desserts I … Continue reading → Continue reading here: Opera Cafe & Patisserie Part 2- DessertsKirbie’s Cravings » Opera Cafe & Patisserie Part 2- [...]