December 14, 2009
Nutella Palmiers
by Kirbie
Palmiers are easy to make with store-bought puff pastry dough. For this version, I filled them with Nutella for a chocolate and hazelnut twist. They taste like a chocolate croissant and are very easy...
December 7, 2009
Giant Chocolate Crinkle Cookies
by Kirbie
These chocolate crinkle cookies are easy to make and bake up with crackly tops. Plus, you can make the dough ahead of time and freeze it so you can have fresh baked crinkle cookies...
December 1, 2009
Zebra Cake
by Kirbie
This Zebra Cake recipe combines chocolate cake and vanilla cake for a fun presentation. I’ve been having a lot of fun making creative cakes lately, and zebra cakes have become a bit of an obsession. I’ve made a previous...
November 30, 2009
Sweet Potato Cupcakes
by Kirbie
Sweet potato cupcakes are a delicious fall treat and a fun way to switch up your Thanksgiving dessert. These moist cupcakes are made completely from scratch and have a beautiful orange color that’s perfect...
November 19, 2009
Ranch 99 Irvine
by Kirbie
Ranch 9915333 Culver Dr, #800Irvine, CA 92604 Whenever I visit Ranch 99 in Irvine, I get a bit of Ranch envy. The bigger Ranch 99 in Irvine (there are two locations), is only about...
November 18, 2009
Matcha Green Tea and Chocolate Zebra Cake
by Kirbie
This zebra cake is made with matcha and chocolate for a fun presentation. The two cake batters are layered to create zebra stripes when you cut into the cake. The combination of flavors in...
November 5, 2009
Persimmon Bread Recipe
by Kirbie
I like to make persimmon bread when persimmons are in season. The sweet fruit gives the bread a nice flavor and texture and it’s an easy quick bread to make for the fall and...
November 4, 2009
Easy Pumpkin Muffins
by Kirbie
These are the best pumpkin muffins! Soft, moist and full of pumpkin flavor and fall spices. Plus, they are easy to make, keep well at room temperature, or pop them in the freezer to...
November 2, 2009
Persimmon Cookies
by Kirbie
When persimmons are in season during the fall and winter I like to use them to make baked treats like these persimmon cookies. Learn more about persimmons and how you can use them to...
October 29, 2009
Chocolate Chip Pumpkin Bread
by Kirbie
I love the combination of chocolate and pumpkin and this chocolate chip pumpkin bread is a great way to enjoy it. The bread is moist and full of fall spices and chocolate chips. It’s...
October 27, 2009
Pumpkin Tea Cake
by Kirbie
This pumpkin tea cake is an easy recipe you can make with two bowls and a spoon. You don’t need a mixer and it doesn’t have complicated steps. It’s perfect for dessert or as...
October 26, 2009
Downeast Maine Pumpkin Bread
by Kirbie
Downeast Maine Pumpkin Bread is my favorite fall baked treat. It’s perfectly spiced, stays moist for days, and is so easy to make. If you’ve been looking for the best pumpkin bread recipe you...
