One of the favorite stops in Paris this year was L’Éclair de Genie. Éclairs are always a must-eat for me when in Paris. Most...

This homemade, do-it-yourself coffee soda is so simple to make and a really fun way to enjoy your coffee. Last weekend I was having...

This low-carb one-pot dinner is made with zucchini noodles for a light and healthy twist on regular pasta. The zucchini pasta is cooked in...

Blush Ice Bar + East-West Kitchen recently opened in San Diego. Blush Ice Bar is a popular bar and raw kitchen concept with a...

Blueberry cobbler with cake mix is a quick and easy cobbler that is made with a fresh fruit filling. This is a dump cake...

Soda & Swine’s second location inside Liberty Station recently opened. The new place is much larger (it occupies the former space of Roseville Cozinha) and has...