Fluffy giant Japanese-style souffle pancakes are a fun brunch or breakfast. They are cooked on the stove top and are a unique twist to traditional pancakes.
Shu Dao Hot Pot opened recently, offering Szechuan hot pot. They have several broths to choose from and you can choose to do a single flavor, a split pot, or the nine boxes spicy...
This single bread bun is just 4 ingredients and cooks in less than 2 minutes in the microwave. It’s a delicious paleo, low carb, gluten free and grain free alternative for bread or English...
Easy, homemade Mongolian Beef made in the Instant Pot. Everything cooks in one pot for easy clean-up and it tastes better and is healthier than take-out!
These low carb, gluten free, paleo breads are made in one bowl, no mixer needed. They taste great toasted and are a good low carb alternative to English muffins.
These fajita bowls are a healthier, low carb and simple to make with lean ground beef and vegetables flavored with homemade fajita seasoning. Serve them with cauliflower rice for an easy dinner or you...
Sweetfin Poke, a chain originally from Los Angeles, opened a location in San Diego inside the UTC mall this past weekend. To stand out from all the poke shops that have saturated Southern California,...
Asian-style Garlic Noodles that are packed with flavor and easy to make. They can be enjoyed on their own or served as a side with your favorite protein. This easy meal is ready in less than...
These easy baked meatballs are coated in a delicious honey garlic sauce. This honey garlic meatball recipe is great as an appetizer, main dish, or for your weekly meal prep.
Harumama Noodles and Buns recently soft opened. The restaurant offers an array of Japanese, Chinese and Korean inspired dishes including adorable character steamed buns, savory baos, sushi rolls and ramen.
