Welcome to the original recipe for 3 Ingredient Nutella Brownies! I’m thrilled to see how this recipe has spread over the internet. I came up with this recipe in my kitchen one day after several trials and it’s still one of my favorite recipes to date. It’s just so easy to make, with just 3 ingredients, 5 minutes of prep, and 15 minutes baking time.
After making my easiest Nutella cookies which I have been totally in love with, I thought about making a just as easy brownie recipe with Nutella. These brownies only need 3 ingredients and are ready in less 30 minutes from start to finish.
These baked up wonderfully. Chewy, fudgy in the middle, tasting of chocolate and hazelnut. I might play around with it a little more to see if I can make them even fudgier, but these are pretty good as they are and super easy to make.
It takes about 5 minutes to mix everything together and 15 minutes to bake. Yup, these babies are ready in under 30 minutes.
Okay, technically you should let them fully cool and set so that they don’t fall apart when you cut them, like all brownie recipes. But still ridiculously easy.
If you really love Nutella, I have a whole collection of Nutella recipes.
I also have a category of easy recipes with 4-or-less ingredients.
Easiest Nutella Brownies
- 1 1/4 cup Nutella
- 2 eggs
- 1/2 cup all purpose flour
1. Grease a 9 x9 baking pan and preheat oven to 350F. Mix all ingredients into a large bowl with a large wooden spoon until batter is smooth. Pour into baking pan and smooth top with spatula.
2. Bake for about 15 minutes until toothpick inserted comes out clean. Careful not to bake too long otherwise brownies will dry out. Let brownies cool and set before cutting and serving.
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