Kirbie's Cravings

Chocolate Chip Cookie Dough

photo of a bowl of Chocolate Chip Cookie Dough
I had a lot of fun making my Cookies n’ Cream Cookie Dough. So I wanted to try a few other versions, such as the classic chocolate chip cookie dough.

I’m always worried about the raw egg in cookie dough, so I made sure mine was eggless.

close-up photo of a bowl of Chocolate Chip Cookie Dough

I’m still not a huge fan of eating a ton of raw cookie dough, but I love how easy it is to make. I’m excited to use the rest of it to make cookie dough truffles and cookie dough ice cream.

Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough

Prep Time: 10 minutes
Course: Dessert
Cuisine: American
This eggless cookie dough is easy to make treat!


  • 1/2 cup unsalted butter
  • 1/2 cup brown sugar
  • 1/4 cup condensed milk
  • 1 tsp vanilla
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour
  • 1 cup chocolate chips.


  • Melt butter in microwave and add in brown sugar and mix until brown sugar is dissolved. 
  • Add in condensed milk, vanilla, salt and 1 cup of flour and stir until cookie dough forms. If you dough is too sticky, add in some more flour. Mix in chocolate chips. Store uneaten portions in refrigerator.

The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.

Did you make this recipe?I'd love to see it! Mention @KirbieCravings and tag #kirbiecravings!

8 comments on “Chocolate Chip Cookie Dough”

  1. Great Recipe:) But can it still be cooked?

  2. I made this today and it turned out great!! Tastes just like raw cookie dough, lol. This one is a keeper!

  3. Do i need to keep in fridge?

  4. What is the time shelf for this recipe is i do not store it in the fridge? considering that the condenced milk is not easilly spoiled and It does´n have any eggs?

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