For the last few weeks, FH has been going through a milkshake phase. Every day he wants a milkshake and he has been buying them like crazy.
I enjoy milkshakes, but once in a while is enough for me. The shakes are so thick, that I find it hard to finish one.
To save him some money, I decided to make him one. At first, I was going to do a cookies n’ cream one, which is his favorite. But he’s been buying that one every day, so I thought I’d do something different. And then I suddenly thought of trying to do a Nutella one. Because I’m obsessed with putting Nutella in everything.
I made a vanilla ice cream shake and added some Nutella. These tasted great. Since I don’t have any milkshake glasses, I was trying to decide what to put them in. I did a giant one in a regular glass, topped with whipped cream and chocolate sauce.
Then I found these Old Spaghetti Factory souvenir glasses from a long time ago. I thought they were perfect to hold the rest of the shakes because they are tall skinny glasses, and they even bear the colors of the Italian flag.
You might like my pumpkin milkshake, too!
- 2 cups vanilla ice cream
- 1/2 cup milk
- 4 tbsp Nutella
- Put all ingredients into a blender and blend for about 30 seconds until smooth. Serve immediately. Top with whipped cream and chocolate syrup if desired.
The nutrition information provided are only estimates based on an online nutritional calculator. I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.