photo of six Nutella Stuffed Strawberries on a plate
What’s better than chocolate and strawberries? How about Nutella and strawberries.

I’ve always thought that strawberries and Nutella make a great combination. So the other day I thought, why not just stuff some Nutella into strawberries? Strawberries have been on sale lately. Must be a sign.
photo of Nutella Stuffed Strawberries on a cutting board
While it’s easy to stuff the berries with Nutella, it was harder to pipe them and make them look pretty because of the Nutella’s texture. If I were to do it again for guests, I might do a Nutella whipped cream instead.
close-up photo of Nutella Stuffed Strawberries
But as far as taste goes..these were delicious. Better than chocolate covered strawberries. FH is only allowed a few strawberries a day because he gets an allergic reaction if he eats too many. Usually he can control himself, but he kept sneaking these when I wasn’t looking.
photo of stuffed strawberries on a white plate

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Nutella Stuffed Strawberries

What's better than chocolate and strawberries? How about Nutella and strawberries.

Ingredients

  • 12-14 strawberries
  • 3/4 cup Nutella for stuffing

Instructions
 

  • Place Nutella into piping bag and refrigerate about 30 mins so it becomes firmer for piping.
  • Slice off a tiny bit of top end of strawberry (where attached to green) so that the strawberry can stand on a flat surface. Then make a deep knife cut on tip of strawberry. You want to make two cuts for each strawberry in the shape of an “X” or a cross. You want to cut about 3/4 of the way down, but not all the way. Use your finger to help separate the petal of the strawberries so that they open up enough for stuffing.
  • Remove Nutella from fridge and pipe into each of the strawberries. (As I stated in my post, it is hard to pipe it pretty. If you want a prettier presentation, I think it's better to do a Nutella whipped cream mixture.)
The nutrition information provided are only estimates based on an online nutritional calculator. This is not a comprehensive list of all the nutrients in the recipe (i.e., does not include vitamins, cholesterol, etc). I am not a certified nutritionist. Please consult a nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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