Future Husband (“FH”) and I both enjoy eating chinese dim sum. Over the years, we’ve been to nearly every restaurant in San Diego that offers dim sum (the pickings are pretty slim). The one place we hadn’t tried was Pearl in Rancho Bernardo, though we had heard good things about it. We always thought it was too far of a drive for a casual weekend brunch.

After we went to Pearl for the first time a few weeks ago, we realized the drive wasn’t so bad, so this weekend we went back to check out the dim sum.

One of the best things about dining here, especially during the day, is the view. Pearl is situated next to Webb Lake Park, a privately owned park with flowers and a duck pond. I was going to take some pictures of it, but there was some wedding photography going on so I didn’t take any pictures, but here are some I took from my previous visit:

Pearl offers the traditional dim sum, with carts being pushed around offering an array of steamed and fried items. All their dim sum items are also listed in their menu, along with price listings.

Here is what we got:

Fried shrimp balls

Shrimp cheong foon/rice rolls (the shrimp is wrapped in these rice noodle sheets and then steamed)

Bell peppers stuffed with shrimp

Beef tripe stew

Steamed sweet rice cake

Pork shu mai

Shrimp shu mai

Shrimp har gow (shrimp is wrapped in a translucent wrapper that has a little bit of a sticky texture)

Pan fried bean curd wrapped (tofu skin is used a wrapper, and the inside is usually a mix of vegetables and meat and the entire thing is doused in sauce)

Fried sesame balls

Pineapple buns with custard filling

Fried dumplings (the inside is a sweet meat filling and the outside is a sticky, chewy mochi dough which is deep fried)

Overall, we enjoyed the food and the pretty view. The service was also pretty good here.

Pearl Chinese Cuisine
11666 Avena Pl
San Diego, CA 92128
(858) 487-3388