I had my No Bake Dessert Party this past weekend, and one of my favorite desserts coming out of it was this No Bake Oreo Cheesecake that I wanted to share a few more pictures of.

In some ways, the No Bake version is a little bit fussier than the baked version of a cheesecake because you need to let it firm up in the fridge for at least 6 hours. But I really enjoyed the taste and I was surprised that I didn’t miss the eggs and other ingredients that go in a baked cheesecake.

The crushed oreos only made it even more appealing. Next time I might try it with a chocolate crust, but I used a graham cracker one here because I had a bunch of graham crackers I needed to get rid of.

If I had time, I would have decorated the top with some oreos and some whipped cream, but as I was making 6 desserts in one day, I ran out of time to make it look fancy.

This recipe is definitely a keeper and I’ll be using it again next time I want cheesecake and it’s too hot to turn on the oven. The full recipe can be found here.

 

 

   

2 Responses to “No Bake Oreo Cheesecake”

  1. Lauren at Keep It Sweet — August 4, 2011 at 9:03 am

    Your no-bake dessert party sounds amazing! These are going onto my must-make list!

    • Kirbie replied: — August 4th, 2011 @ 9:15 am

      I really liked the cheesecake, hope you do too!

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