Lucha Libre is a popular taco shop in San Diego and has even been featured on shows like Man v. Food. My parents requested something distinctly San Diegan during their visit, so of course...
This easy fruit buckle is studded with sweet peaches, nectarines, and rhubarb. It’s then topped with a generous layer of streusel and served with a rhubarb syrup. This weekend, my whole family came to visit, and in preparation...
I hope everyone is having a wonderful weekend. My family is in town visiting the new house for the first time and I’ve been busy taking them around San Diego as well as cooking...
Last month, we attended a media preview of the new San Marcos location of Slater’s 50/50, where we sampled new menu items with beer pairings and met the owner and executive chef. Mr. K...
These grilled shrimp tacos have a caramelized BBQ glaze and are topped with a sweet and spicy mango salsa. This is a great weekend dinner because you can use store-bought sauce and salsa to...
St. John Restaurant is an award winning restaurant in London. Unfortunately, we didn’t have time to stop in for a meal (a must-do for next time), but we did have a chance to visit...
This one pot pasta has a creamy tomato sauce. You won’t believe how simple it is. Another perfect weeknight dinner meal. I’m still obsessed with one pot pastas. This latest rendition is my favorite...
Sage Cake Bakery is a Japanese French Bakery offering a variety of cakes. After my lunch with CC, we decided to stop in for dessert. It’s been a very long time since I’ve visited....
These wings are crispy, sticky, sweet and savory, with a hint of bourbon. BBQ Season is here and with Memorial Weekend around the corner, my mind has definitely been on bbq recipes even though...
One of the biggest food sensations of last year was the ramen burger, created by Keizo Shimamoto. During my trip to NY last year, I had hoped to check it out, but the 2-3...
Need a quick and easy dessert? This blueberry tart is so simple with just two ingredients: fresh blueberries and store-bought pie crust. It’s a really easy way to showcase fresh blueberries in a sweet...
Jimmy Carter’s Mexican Cafe, owned and named after native San Diegan Jimmy Carter, has been around for more than twenty years. This past weekend, I spent some time with my cousin who was in...
