Happy Easter everyone! I hope everyone has a great Sunday. My Hello Kitty collection grew recently, with the addition of the Hello Kitty dressed as a bunny. She didn’t come with the basket; I...
Easter is just about here, so I thought I’d share a round up of recipe ideas from my past recipe posts. I also have a few more new recipes to share like these chocolate...
It’s been quite a while since we visited Din Tai Fung, the restaurant chain famous for their pork soup dumplings (xiao long bao). LA has quite a few offerings for XLB, most much cheaper...
Only a few more days until Easter! I saw quite a few pictures on blogs of people making brownies studded with Cadbury Eggs in the last few weeks, prompting me to make one too....
Earlier this month, while running errands, we noticed a sign for MARU Lounge, occupying the previous Cafe Venti. The restaurant, which opened earlier this month, is yet another Korean fusion restaurant. There’s been so...
If you haven’t already figured it out, my mind was filled with tons of Easter ideas these last few weeks. Which doesn’t totally make sense because my family doesn’t do anything fancy to celebrate...
These cute glazed bubble buns are perfect for brunch. They are lightly sweet and decorated with a simple sugar glaze and sprinkles. I made them from scratch but you can use premade dough to...
Wendy’s debuts two new Flatbread Chicken Sandwiches nationally today, but they were already available early in select areas including San Diego, so I was able to buy some this weekend. I actually first previewed...
Cadbury stuffed chocolate chip cookies are a fun cookie recipe for Easter. Each cookie has part of a crème egg baked inside so when you take a bite you can see the filling. I’ve...
We used to visit Chin’s Miramar for their weekend Shanghai style breakfast fairly regularly. But it’s been over a year since our last visit and a few weekends ago, I woke up with a...
These cute bunny buns are easy to make and only take an hour. They’re the perfect buns for Easter dinner! Last year I made some bunny buns for Easter. I loved how they came out and...
Spring is in the air! I love how the sun is setting later, giving us more daytime hours. It’s given me more energy and a renewed effort to start working out and eat healthier....
