June 5, 2013
Strawberry Cheesecake Ice Pops
by Kirbie
Strawberry cheesecake ice pops are an easy summer dessert that tastes just like the classic dessert but in popsicle form. You only need four ingredients and a few minutes to make them. I’ve been...
October 28, 2012
Pumpkin Cheesecake Filled Donut Holes
by Kirbie
I was at Trader Joe’s this weekend loading up on pumpkin-themed foods including their pumpkin cream cheese. It’s quite similar to pumpkin cheesecake and it inspired these doughnut holes. I didn’t have a lot...
October 9, 2012
Pumpkin Cheesecake Chocolate Cups
by Kirbie
I’ve made Nutella filled chocolate cups, which is like peanut butter cups but filled with Nutella. I’ve also made Biscoff chocolate cups. And of course the original peanut butter cups. And for this Fall...
August 21, 2012
Blueberry Cheesecake Cookies
by Kirbie
These blueberry cheesecake cookies are a sweet way to use up all of those summer blueberries. I use my basic sugar cookie recipe for the base and add small chunks of cream cheese and...
May 2, 2011
Japanese cheesecake
by Kirbie
I love Japanese cheesecake. It’s lighter than American cheesecake, with an almost souffle like texture. It is light, creamy, and melts in your mouth.
April 3, 2011
Oreo cheesecake cookies
by Kirbie
I go through a lot of different cravings. The theme for these past weeks seems to be desserts involving Oreos. Last week I made some chocolate oreo stuffed cookies. I still had some Oreos...
March 12, 2011
Japanese cheesecake
by Kirbie
I used to really love cheesecake, but I could never eat more than a few bites because it was so rich. Japanese cheesecake, on the other hand, is the opposite. It is super light...
December 3, 2010
Twofer Pumpkin Cheesecake Pie
by Kirbie
A few weeks ago, I saw a recipe for a Thanksgiving Twofer pie from Dorie Greenspan, which combines pecan and pumpkin pie. I thought it was such a great idea, letting you eat two...
November 3, 2009
Marbled Pumpkin Cheesecake
by Kirbie
Creamy rich cheesecake with a fall twist! This pumpkin cheesecake is a combination of a traditional cheesecake swirled with pumpkin cheesecake flavored with fall spices. If you’re looking for a different idea for Thanksgiving...
October 26, 2024
2 Ingredient Keto Cottage Cheese Bagels
by Kirbie
These soft cottage cheese bagels need just 2 ingredients to make the bagel dough. They are low carb and keto-friendly. The bagels are easy, quick and ready in less than 30 minutes.
October 2, 2024
3 Ingredient Pumpkin Creme Brulee
by Kirbie
This pumpkin-flavored crème brûlée is creamy, smooth and silky. It is a shortcut version of creme brulee that needs just 3 ingredients and is easy to make. You can serve it in pumpkin bowls...
August 29, 2024
4 Ingredient No Bake Lemon Cloud Pie
by Kirbie
This no bake lemon pie has a filling that is light and airy, like a cloud. This easy pie only needs 4 ingredients and doesn’t require any cooking or baking. It is a cool...
