- ½ cup unsalted butter at room temperature
- ½ cup minus 2 tbsp granulated sugar
- ½ cup minus 2 tbsp light brown sugar
- ½ cup Nutella
- 1 egg
- 1 tsp. vanilla
- 1 ½ cups flour
- 1 tsp. baking soda
- ¼ tsp. salt
Preheat oven to 350°F.
Cream butter with both sugars until light and fluffy. Mix in the egg, vanilla, and Nutella.
In a separate bowl, mix the flour, baking soda, and salt. Then add into the wet mixture until just combined.
Drop the dough by large tablespoons onto baking sheet, about 2 inches apart, and bake for about 8 minutes. Cookies are done when the middle section looks cooked. Cookies will be puffy and will sinks down when cooled and create crackly surface.
Recipe source: Lovin' From the Oven