DH and I have loved watching all the changes happening at the new UTC mall. I don’t think we’ve visited it so many times since our college days. One of the newest additions, and...
Quick and easy red velvet hot chocolate is a fun spin on hot cocoa. You only need four ingredients to make it and it tastes like red velvet turned into a cozy mug of...
This weekend I got a chance to brunch at the newly opened Solace, which I had been very curious about after hearing some good buzz. Solace is owned by Chef Matt Gordon, who also...
I wanted to create one special sweet treat for this weekend’s Game Day. But there’s so many sweets I love…So I came up with the ultimate brownie. Well, my ultimate brownie. A layer of...
This easy red velvet cake is a little denser and fudgier compared to regular cake, but is a little healthier thanks to some greek yogurt. As a quick reminder for frozen yogurt lovers, tomorrow...
So I’ve spent a good majority of January sharing Super Bowl recipe ideas and hopefully people have found them useful. I wanted to provide a complete round-up of all the recipes I’ve made and...
I’ve been a busy bee since the holidays have been over. Busy with work, busy getting sick and busy with a project I’ll talk a little more about in another post which has required...
Hello February! My January was ridiculously busy and full of more lows than highs. So I’m relieved to see a change in the calendar and hoping for a better month. February also brings those...
As I mentioned in Part 1, shortly after my lunch visit, Roddy arranged an omakase dinner for DH and I. Ogawashi advertises on their menu that they offer omakase dinners starting at a price...
Pizza donuts are a savory deep-fried donut hole stuffed with cheese and pepperoni. Using premade dough makes these super easy! Yup, that’s right. I made pizza donuts. Last year I made pizza cupcakes and...
Ogawashi is a sushi restaurant that opened in downtown San Diego a few months ago. Normally I don’t pay much attention to ones that open in downtown as they tend to be overpriced, loud...
Ever since I started making cakes from scratch, I don’t really enjoy cake mix based cakes as much. But I do love using cake mix for other purposes like cookies and even milkshakes. I’m...
