If you aren’t familiar with The Secret Cookie Service, you can read my original post here for a more detailed look at the Secret Cookie Guy. As a quick overview, The Secret Cookie Service...
Gooey s’mores stuffed cookies with a Nutella twist. Each cookie is filled with a marshmallow and Nutella along with graham crackers mixed into the dough. These are a fun twist on a classic s’mores...
Blondies are often called brownies without the chocolate. I actually didn’t know much about blondies until I started this blog. In general, I prefer brownies over blondies because I love chocolate. But I thought...
CC of Pink Candles at Ridgemont High invited FH and I along for a food crawl of Chula Vista. We were excited to go. Not only was it a day of good company (Pink...
These mini frittatas are a cute portable breakfast that you can customize with your favorite add-ins. My version has bacon, cheese, and peppers and they are so easy to make. Make them for a...
Two weekends ago, FH and I attended Taste of Hillcrest. We got to spend an afternoon in beautiful San Diego weather, walking around Hillcrest, grabbing bites from participating restaurants. There was a whopping 52...
Graham cracker flavored cupcakes, topped with chocolate ganache and toasted mini marshmallows. I’ve been on a serious S’more kick lately. First I made S’mores brownies. Then I made these S’more cupcakes. Then I went...
To celebrate Oreo’s 100th birthday this year, a limited edition birthday cake Oreo was released. They are basically regular Oreos except that the cream layer has sprinkles inside. Very festive and reminds me of...
The San Diego Food Blogger Bake Sale is happening this Saturday April 28, 2012 from 10am-2pm at Great News in Pacific Beach. There are over 40 bloggers baking up delicious treats and all the...
After we had the most amazing spring rolls with special sauce at Brodard Restaurant, we headed over to Vien Dong for the rest of our meal. Vien Dong is a simple Vietnamese restaurant with...
I haven’t abandoned my easy microwave mug cake series. I just took a short break because I didn’t have any ideas that really inspired me. Then when I was working with marshmallows for S’mores...
I’m always drawn to recipes with only a few ingredients. I recently found a recipe for biscuits with only three ingredients. Super super easy. I was a little wary. Yogurt, flour and salt. Could...
