March 30, 2017
Trader Joe’s March Edition
by Kirbie
The March edition of Trader Joe’s Fearless Flyer is centered around coffee. As a coffee lover, I couldn’t wait to try all the coffee flavored products they’d come up with. Here’s a few things...
March 28, 2017
Chocolate Avocado Truffles
by Kirbie
Chocolate truffles are made healthier by using avocado instead of heavy cream. The end result is a rich, silky chocolate treat. With only 3 ingredients, these are really easy to make and are perfect...
March 27, 2017
Your Story
by Kirbie
Your Story softly opened last week. The sit-down restaurant is from the owner of the Up2You cafes and focuses on featuring savory Asian fusion dishes.
March 21, 2017
Chocolate Nutella Lava Cookies
by Kirbie
Oversized rich chocolate cookies are stuffed with Nutella. When you break the cookies open, they release a completely molten, liquid lava Nutella center. I am so happy with how these cookies came out. I...
March 20, 2017
Low Carb Bread
by Kirbie
This low carb and gluten-free bread does not contain any wheat flour and the batter can easily be made in one bowl in just a few minutes. It’s great for sandwiches, toast and more.
March 20, 2017
ICMonster
by Kirbie
ICMonster is a new dessert spot that opened in San Diego this past weekend, specializing in Thai-style ice cream rolls and other trendy desserts and drinks like butterfly pea tea drinks, Hong Kong egg...
March 10, 2017
Mouriya Honten Kobe Beef Steak Restaurant
by Kirbie
Mouriya is a well known steak restaurant in Kobe that serves kobe beef. During our trip to Japan, we specifically took a day trip to Kobe so we could eat authentic kobe beef.
March 10, 2017
Chocolate Avocado Banana Bread
by Kirbie
This chocolate avocado banana bread doesn’t use oil or butter. Instead, avocado replaces the oil, creating a rich, moist chocolate banana bread. The best part is, you can make everything in the blender or...
March 6, 2017
Chocolate Overnight Oats
by Kirbie
Chocolate Overnight Oats are an easy no-cook breakfast. They’re made with oats, milk, cacao powder, and chia seeds, and you can make them ahead for easy breakfasts or snacks. Overnight oats are my current new love. They only...
March 3, 2017
Japanese Souffle Pancakes
by Kirbie
These Japanese-style Souffle Pancakes are incredibly light and fluffy. They are a popular trend in Japan, but you can recreate them in your own home. As you may recall, I had the most fluffy Japanese...
March 3, 2017
Mr. Holmes Bakehouse
by Kirbie
Mr. Holmes Bakehouse is a bakery known for their cruffins. The hugely popular bakery started in San Francisco but recently expanded into Southern California, opening a store in Los Angeles a few months ago...
March 2, 2017
Eclipse Chocolate
by Kirbie
We recently attended a special dinner at Eclipse Chocolate. It was a tasting and viewing dinner to celebrate Eclipse founder and chef Will Gustwiller’s win on Food Network’s Guy’s Grocery Games. It was a...
