January 30, 2010
Fluffy Sour Cream Pancakes
by Kirbie
These Sour Cream Pancakes are so light, fluffy, and easy to make. They are perfect for a weekend breakfast or brunch – they turn out perfectly every time. Homemade pancakes are always a special breakfast treat,...
January 27, 2010
Coconut Banana Nut Bread
by Kirbie
This Coconut Banana Bread is moist and fluffy with little flecks of chewy coconut in every bite. it’s an easy bread recipe to make and stores well, too. After baking my sour cream banana bread, I pretty much...
January 26, 2010
Green Tea Muffins with Blueberries and Pomegranates
by Kirbie
These Green Tea Muffins are soft and not overly sweet. They’re flavored with matcha green tea with blueberries and pomegranates mixed in. They’re a fun treat to make for breakfast, brunch, or snacks. One of the food...
January 25, 2010
Cook’s Illustrated Sour Cream Chocolate Cake
by Kirbie
This chocolate sour cream cake is moist and has a very rich and decadent chocolate flavor. It’s made with two kinds of chocolate and for the best chocolate flavor. Two weeks ago I tried out a sour cream chocolate cake recipe,...
January 19, 2010
Sweet Potato Cake
by Kirbie
This bundt cake is made with Japanese sweet potatoes and spiced with cinnamon and ginger. It’s a delicious cake for the fall season and easy to make. Since making my sweet potato cupcakes, I’ve...
January 15, 2010
Soy sauce eggs
by Kirbie
I love soy sauce eggs and tea leaf eggs. But both of them take a long time to make, so I don’t normally make them. Whenever I go home, my mom always has them...
January 14, 2010
Island Prime- A restaurant week sneak peek
by Kirbie
Last week I was contacted by McFarlane Promotions, inquiring into whether I would like a sneak peek at San Diego Restaurant Week. They were offering me a complimentary 3 course prix fixe meal at...
January 14, 2010
Kuih Bahulu
by Kirbie
One of my Christmas gifts was a Nordic Ware Platinum Collection Petits Fours Pan* I was trying to decide how best to use it. Mini yogurt cakes? Madeleines? I decided on madeleines and then...
January 13, 2010
Sour Cream Chocolate Bundt Cake
by Kirbie
This sour cream chocolate is a one-bowl cake recipe. It has a moist and tender crumb from the sour cream and a rich chocolate flavor from melted chocolate in the batter. My Nordic Ware...
January 11, 2010
Coconut Mochi Cake
by Kirbie
This mochi bundt cake is chewy and flavored with coconut. It’s an easy cake to make – you only need one bowl for the batter – and it’s baked in a 10-cup bundt pan....
January 4, 2010
Palmiers
by Kirbie
This easy palmier recipe has just two ingredients: store-bought puff pastry and sugar. They are buttery, sweet, and so flaky from the layers of pastry. They are a great dessert to make if you...
December 30, 2009
Cut-Out Sugar Cookies
by Kirbie
If you’re looking for an easy cut-out sugar cookies recipe this is a great one to try. You only need a handful of ingredients and one bowl to make them. These are delicious plain...