I stayed at the Embassy Suites for the first time a few months ago. I was really surprised by the reasonable prices for a full suite, along with some major food perks: complimentary cocktail...
Have you ever had tiramisu brownies? I’ve personally never seen or heard of them, but the idea sounded delicious. When I received my pack of Barista Prima Italian Roast K-Cup which I got from...
With the weather warming up, Little Sheep is once again offering several discounts. I personally don’t mind eating hot pot no matter how hot it gets so I love the summer specials. Once again,...
This Nutella Banana Milkshake is only two ingredients and you don’t need any ice cream or milk to make it. The frozen bananas when blended have a similar texture to ice cream making this a creamy cold “milkshake” with the chocolate hazelnut flavor from Nutella.
Taco Bell recently began testing two new menu items that have been getting a lot of buzz: a waffle taco and fiery chicken Doritos locos tacos. The waffle taco has been particularly hard to...
Tropical fruits are coming into season which inspired me to make this mango coconut mug cake. I’ve been eating mangos like crazy. They are so sweet right now, especially the yellow manila mangos. Since...
The new location for Zion market quietly opened its doors last week. I had been eagerly anticipating the relocation of Zion. After the opening of H Mart, the old Zion space seemed even more...
If you enjoy coconut then you must try this coconut whipped cream. Not only is it heavenly, but it’s also dairy free! I love dipping my strawberries in homemade whipped cream but I think...
Trader Joe recently came out with another Fearless Flyer, which prompted a few visits for me. Here are some of the highlights from my shopping trips: Kumato I’d never heard of a Kumato before...
Wendy’s recently came out with Frosty Waffle Cones, putting their famous frosty dessert into oversized waffle cones. I love waffle cones. I sometimes go to certain frozen yogurt shops simply because they offer waffle...
With the weather warming up, I’m excited to start making summer desserts again. Last year, I started making my own ice pops and came up with quite a few yummy ones. I hope to...
We had some friends visiting recently and decided to take them to Swoon for the unique dessert tasting experience. One change since our initial visit is that if you want to share a dessert...
