The second stop on the Chula Vista food crawl was Pozoleria Dona Maria. Thick crunchy tostada chips were served while we waited for our food. I love crunching on these. Tostadas de Pata Pink...
After successfully baking up a batch of chewy Nutella blondies, I was excited to try other flavors. Blondie recipes are versatile and you can put different mix-ins. So this time I added crushed Oreos...
Roy’s Happy Hour is offered seven days a week from 4:30-6:30 pm in the bar area. Six appetizers, along with a pretty good selection of cocktails, wine and beers are all $5 each. I’ve...
Sometimes ideas don’t turn out as expected. I had come up with what I thought was a brilliant idea for Nutella flavored donut holes. But when I tried making them, they turned brittle during...
You know how much I love quick and easy recipes. And I like healthy ones too. This recipe is both healthy and super easy. And it still tastes like chocolate pudding. I’ve been on...
If you aren’t familiar with The Secret Cookie Service, you can read my original post here for a more detailed look at the Secret Cookie Guy. As a quick overview, The Secret Cookie Service...
Gooey s’mores stuffed cookies with a Nutella twist. Each cookie is filled with a marshmallow and Nutella along with graham crackers mixed into the dough. These are a fun twist on a classic s’mores...
Blondies are often called brownies without the chocolate. I actually didn’t know much about blondies until I started this blog. In general, I prefer brownies over blondies because I love chocolate. But I thought...
CC of Pink Candles at Ridgemont High invited FH and I along for a food crawl of Chula Vista. We were excited to go. Not only was it a day of good company (Pink...
These mini frittatas are a cute portable breakfast that you can customize with your favorite add-ins. My version has bacon, cheese, and peppers and they are so easy to make. Make them for a...
Two weekends ago, FH and I attended Taste of Hillcrest. We got to spend an afternoon in beautiful San Diego weather, walking around Hillcrest, grabbing bites from participating restaurants. There was a whopping 52...
Graham cracker flavored cupcakes, topped with chocolate ganache and toasted mini marshmallows. I’ve been on a serious S’more kick lately. First I made S’mores brownies. Then I made these S’more cupcakes. Then I went...
