I’ve raved about the beef rolls at 101 Noodle Express but I’ve never actually done a complete post on the restaurant. We usually just order the beef rolls as take out but on my...
A few weeks ago I saw this post on Buns in My Oven for homemade oreo cookie spread. Genius! I love Biscoff spread and Nutella spread, so why not Oreo cookie spread? I immediately...
The Kebab Shop was a frequent lunch stop at my office for a while. The casual fast food eatery serves generous portions and is a nice change from the typical burgers and sandwiches fast...
These easy-to-make pizza cupcakes are a fun appetizer for parties or as a game-day snack. I made these on a whim this weekend and they were a huge hit with FH and my brother....
The Second Annual Food Blogger Bakesale is coming up! It’s the perfect opportunity to try some of the yummy baked goods you’ve been drooling over on your favorite food blogs and do some good...
Cornstarch in chocolate chip cookies?Who knew. I read this blog post last week discussing using a secret ingredient to keep chocolate cookies soft and chewy. I was surprised to learn the secret ingredient was...
Update: The giveaway portion is now closed and a winner has been chosen. Congratulations to #4 Jess! Recently FH and I were invited to dine at Royal India in downtown San Diego. We’ve visited...
This flourless chocolate cake only has three ingredients and is very easy to make. It has a rich and fudgy texture and will cure your chocolate craving. I’ve been on a flourless cake kick lately and the obsession...
Okay, I’m not really good at coming up with creative names for desserts. Everything I thought of for these just sounded super cheesy. But whatever I should have called them, these cookies are really...
Okay so this post doesn’t really have much to do with food. Well it does indirectly because in Lost and Found, the author Geneen Roth does make comparisons of her how she got into...
Class 302 has remained my favorite place for Taiwanese snow shaved ice. When I found out that they were opening a location in Irvine, I was ecstatic. As a quick review, snow ice is...
Castella cake, a soft and fluffy Japanese sponge cake that doesn’t require any oil or leavening agents, is one of my favorite cakes to eat. I’ve had a lot of success with this recipe,...
