Homemade crescent rolls are great for holiday dinners or other special occasion meals. These crescent rolls are soft and delicious served warm with butter. I’ve been wanting to make crescent rolls for a long...
Snooze an A.M. Eatery, opened its new location in San Diego on November 18, 2011. The restaurant originally started in Colorado where it is quite popular. The restaurant offers a variety of creative breakfast...
A while back I made four ingredient Nutella cakes. It’s still one of my favorite easy Nutella recipes because the Nutella taste is so strong. This weekend I decided to try experimenting with a...
One of the best things about visiting Taiwan is eating the street food. Taiwan is full of street vendors selling all kind of eats that are simple and cheat, yet appear impossible to replicate...
Every once in a while, I have an experiment go wrong in the kitchen that turns out to be a happy accident. This weekend I was a little obsessive with peanut butter. Okay, very...
Update: This giveaway is now closed. Random.org generated #4, which was “Texas Battle”! Congrats! Happy Friday everyone! As previously promised, I’m doing more giveaways. After my last trip to Coco’s Bakery Restaurant to review...
I don’t like to have too much time to pass without making something cute. I was making some hokkaido milk bread this weekend with a new recipe which I’ll post on later. The bread...
Fans of fresh made, knife shaved noodles rejoice! Finally a spot in San Diego has opened offering some delicious chewy, doughy noodles of goodness seven days a week. I first learned about China Quick...
Chocolate pumpkin cookies are an easy pumpkin cookies recipe with cake mix that you only need three ingredients to make. The cookies are fudgy with a soft and cakey texture. Once I started baking...
I’ve been wanting to try my hand at pepperoni garlic knots ever since tasting a version at Jersey Joe’s Pizzeria. It’s such a simple idea, but adding pepperoni to garlic knots really raise them...
On my last trip home, I had a chance to visit the Google campus and dine at one of the famed cafes, courtesy of one of my good friends, “E,” who works at Google....
I originally posted and visited Liang’s Kitchen the first week after it opened. Now that it has had some time to settle down, I thought I’d pay it another visit. The first thing I...
